Today, Saturday, we started on our new vegetable garden. We really need more room so we are digging up part of our back yard for more space for growing veggies. The grass is all dried up there but the ground is pretty hard. We borrowed our neighbor's (Stacey) rototiller. We found it worked better when dug it first with a shovel to kind of break it up. Then Mike went over it with the rototiller about four times and tilled it really good. If this works out good maybe we'll set up a produce stand on the front yard!click the arrow to see the video.
Saturday, March 28, 2009
Vegetable garden addition
Today, Saturday, we started on our new vegetable garden. We really need more room so we are digging up part of our back yard for more space for growing veggies. The grass is all dried up there but the ground is pretty hard. We borrowed our neighbor's (Stacey) rototiller. We found it worked better when dug it first with a shovel to kind of break it up. Then Mike went over it with the rototiller about four times and tilled it really good. If this works out good maybe we'll set up a produce stand on the front yard!click the arrow to see the video.
Thursday, March 26, 2009
Post Vacation


We have just about recuperated from our Hawaii cruise vacation. Felt like we were still on Hawaii time which is three hours behind. Here are two pictures taken by the ship photographers. They are always taking pictures hoping guests will buy them. We got one free courtesy of AAA. The photo to the right was taken on formal night, the other on Master Chef's dinner night when we were served baked Alaska for dessert.
Monday, March 23, 2009
Arrival in San Diego!
Sunday about 6 am we arrived home in San Diego. It was still dark but beautiful to see. We had our final breakfast on the ship (our favorite breakfasts are oatmeal and cream of wheat with some fruit (lots of pineapple). Today we also had waffles. We left the ship at 9 am and took a taxi home. There's really no place like home!
Saturday, March 21, 2009
Ensenada
We are now in the port of Encenada. We are here only for 4 hours and will leave at midnight, then arrive in good old San Diego at about 7 am. We did not get off the ship here because there is not much to do. Today while at sea we saw some cooking demonstrations and a show. Mike used the thermal room in the spa which has a hot tub with mineral infused water and heated lounges and steam rooms hot enough to steam veggies. There is a beautiful view out the front of the ship while sailing through the Pacific ocean.
We saw the workers scrubbing down the swimming pool for the next cruise.
March 21 Close to home
Friday, March 20, 2009
3 rd Day at Sea
We have one more day at sea to go. We will reach the last port tomorrow in Ensenada at 8 pm and arrive in
Wednesday, March 18, 2009
Hawaii Cruise Highlights
Saturday, March 15, I took a picture of a surfer and later found it was a pic of not only a surfer on a board, but there was also a surfer in the wave. Look closely to the left of the surfer to see his friend.
March 15 2009 we went to the Maui Tropical Plantation. They grow sugar cane, macadamia nuts, orchids, pineapple and more. They are expanding so they will grow coffee in the near future. The vine with the blue-green flowers is called a Jade Plant. We also saw a Taro farm. That is the picture with the square fields between the mountains. The tree with what looks like many roots coming down to the ground is the Banyon tree.
Monday, March 16th we went to Mt Kilauea again but this time we went a different route. It was an 8 hour trip. We drove 100 miles one way and another 100 back up to 4000 feet elevation. We saw Mt Kilauea from the rim. We ate lunch at a very nice buffet along the rim of the volcano. On the drive to the volcano we stopped at a store to use the restrooms and buy snacks. It had a very nice view. On the way back we stopped at a bakery that is the farthest south then any other bakery in the
Mona is having fun too.